Finely milled, organic flour with added raising agents for perfectly risen sponges and cakes.

This product is Soil Association and Kosher certified.

ORGANIC Self Raising White Flour

Ingredients: flour (wheat* calcium carbonate, iron, thiamine, niacin), raising agents (mono-calcium phosphate, sodium bicarbonate).

Allergy advice: for all allergens, including cereals containing gluten, see ingredients in bold. May contain traces of barley, rye.

*Organic produce.

Milled in the UK with EU & Non-EU wheat.

Storage: roll down the top after use and store in a cool dry place.

Packaging material: paper.

Always cooks flour before consumption.

Typical values per 100g

Energy 1454kJ

343kcal

Fat 1.8g

of which saturates 0.3g

Carbohydrate 72g

of which sugars 0.2g

Fibre 4.0g

Protein 7.9g

Salt 0.86g

Very fine, stoneground organic flour with raising agents for light and airy wholemeal cakes.

This product is Soil Association and Kosher certified.

ORGANIC Self Raising Wholemeal Flour

Ingredients: wheat*, raising agents (mono-calcium phosphate, sodium bicarbonate).

Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. May contain traces of barley, rye.

*Organic produce.

Milled in the UK with EU & Non-EU wheat.

Storage: roll down the top after use and store in a cool dry place.

Packaging material: paper.

Always cook flour before consumption.

Typical values per 100g

Energy 1395kJ

330kcal

Fat 2.1g

of which saturates 0.4g

Carbohydrate 64g

of which sugars 0.6g

Fibre 11g

Protein 9.0g

Salt 0.94g

Fine, creamy white, organic flour for making traditional pasta, by hand or machine, and pizza.

This product is Soil Association and Kosher certified.

ORGANIC Pasta Flour

Ingredients: wheat*, durum wheat*

Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. May contain traces of barley rye.

*Organic produce.

Milled in the UK with EU & Non-EU wheat.

Storage: roll down the top after use and store in a cool dry place.

Packaging material: paper.

Always cook flour before consumption.

Typical values per 100g

Energy 1475kJ

348kcal

Fat 2.2g

of which saturates 0.4g

Carbohydrate 68g

of which sugars 0.6g

Fibre 3.7g

Protein 12g

Salt 0.03g

Expertly milled, fine white organic flour for pastry, biscuits, scones, pancakes and sauces.

This product is Soil Association and Kosher certified.

ORGANIC Plain White Flour

Ingredients: flour (wheat*, calcium carbonate, iron, thiamine, niacin).

Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. May contain traces of barley, rye.

*Organic produce.

Milled in the UK with EU & Non-EU wheat.

Storage: roll down the top after use and store in a cool dry place.

Packaging material: paper.

Always cooks flour before consumption.

Typical values per 100g

Energy 1478KJ

349kcal

Fat 1.6g

of which saturates 0.3g

Carbohydrate 74g

of which sugars 0.1g

Fibre 3.7g

Protein 7.9g

Salt 0.03g

Perfectly milled, organic, white flour ideal for bread making, rolls and sourdoughs.

This product is Soil Association and Kosher certified.

ORGANIC Strong White Bread Flour

Ingredients: flour (wheat*, calcium carbonate, iron, thiamine, niacin), antioxidant (ascorbic acid).

Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. May contain traces of barley, rye.

*Organic produce.

Milled in the UK with EU & Non-EU wheat.

Storage: roll down the top after use and store in a cool dry place.

Packaging material: paper.

Always cook flour before consumption.

Typical values per 100g

Energy 1500kJ

354kcal

Fat 1.9g

of which saturates 0.3g

Carbohydrate 70g

of which sugars 0.3g

Fibre 3.2g

Protein 13g

Salt 0.03g

Ingredients Brown Rice*, (87.3%), amaranth*, (12.4%), sea salt (0.3%) *=certified organic ingredients